Merritt’s Chapel BBQ pork and Brunswick Stew Supper on October 4

Date: Sat, 27 Sep 2014 14:37:54 -0400
From: Lori Hawkins
Subject: Merritt’s Chapel BBQ pork and Brunswick Stew Supper

Come one, come all Saturday Oct 4 from 4-8pm to partake in some of the best BBQ pork and brunswick stew the South has to offer.

Our brunswick stew is made from a recipe served over the past 75 years. The pork is slow cooked with a traditional vinegar based sauce. We will be serving All you can Eat pork, stew, coleslaw, hushpuppies, homemade pickles, rolls, dessert, and tea with eat in plates. We also have drive through plates available; pork, stew, coleslaw, hushpuppies, and dessert.

Adults $10 and kids 12 and under are $5.00. We will be selling quarts of stew and BBQ byt the pound for $9. Our address is 1090 Farrington Point Rd. Chapel Hill. We are close to Jordan Lake and appx 6 miles north of highway 64. Hope to see you there!